7.45 - 8.15     Registration and light buffet breakfast 

8.15 - 8.30     Welcome & introductory discussion

8.30 - 8.50     The benefits of green credentials for small to medium enterprises

           -Nick Smyth, Antaris Consulting

8.50 - 9.10     Promoting sustainability to your customers

           -Sinead Mitchell, Business In The Community Ireland

9.10 - 9.30     Case study presentation

9.30 - 10.00   Q&A / Discussion