Food for Thought: Trends and Opportunities in the UK Food and Drink Market
Date: 9th September Time: 07:30 - 11:00 Venue: Clarion Hotel, Cork Cost: Free To book: here The Enterprise Europe Network brings you a breakfast seminar featuring a number of speakers who will outline some of the trends in the UK food market, opportunities for SMEs in the industry to engage with the market and grow their business into the UK, and stories from some of our Irish success stories. Guest Speakers will include Colette Twomey (Clonakilty Black Pudding), Fiona Esom (Product Chain Ltd), Aileen Cussen (Enterprise Ireland), Mary Daly (Mary Daly & Associates) and Michael Costain of the Food Matters Live exhibition which takes place in the UK in November. For more information contact Katherine.
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