Food Research and Wellbeing Event
Wednesday 24th October at 6pm
Cork Chamber is delighted to support the upcoming Irish International Business Network (IIBN) and Science Foundation Ireland (SFI) event focusing on food research and wellbeing. The event takes place on Wednesday 24th October at 6pm in The River Lee Hotel, and will feature presentations from Darina Allen, Ireland’s best known cook and author, and Prof Ted Dinan, Principal Investigator at the SFI Research Centre APC Microbiome Ireland in conversation about the relationship between food, the gut and the brain. This conversation will bring together Darina’s knowledge and passion for healthy eating and the Slow Food Movement and Prof Dinan’s scientific insights on how what we eat can play a significant role in our mental wellbeing.
For more information please contact Katherine Fitzpatrick here